Recipes

Barbecue Grilled Kaladi Salad

A vibrant fusion of tradition and freshness, this dish elevates the rustic charm of Kashmiri Kaladi cheese with the smoky allure of a live grill. Thick slices of Aurio’s signature Kaladi are marinated in a delicate barbecue glaze, then seared to golden perfection, locking in their creamy texture with a subtle smokiness.

Served over a bed of crisp garden greens, cherry tomatoes, roasted bell peppers, and drizzled with a light balsamic reduction, the salad strikes a perfect balance between indulgence and vitality. Each bite offers a contrast of flavors — the earthiness of vegetables, the tang of dressing, and the rich melt of Kaladi.

A wholesome yet luxurious creation, this salad is crafted for those who desire health with sophistication and wish to savor the authentic taste of Indian artisanal cheese in a modern, gourmet form.